Englisch menu

Appetizers and salads

Peperoni and mango salad with cress, coconut and spring onions. 17.50

Grilled Argentine Chorizo ??Criollo with Russian salad 18.50

Tatar de Morcilla (Argentine black pudding) with chickpeas, pinekernels and selection of Antipast 18.50

Classic beefsteak tatar from beef tenderloin Appetizer 80gr. 29.- Main course 140gr. 40.- XXL 220gr. 49.-

Green salad 9.-

2 Empanada's of choice with salad.
Minced meat, tomato hot peppers, spinach mascarpone, chicken, chorizo, Morcilla, aubergine or prosciutto-gambozola 19.-

Empanadas per piece 5.50

Soups

yellow peperoni soup with zucchini chips 12.-

Gazpacho with garlic bread 12.-

Melon cold bowl with port wine. 12.-
Vegetables

Girasoli al limon with brown butter 26.-

Zucchini cannelloni with mozzarella di bufala garnished with pumpkin and sunflower seeds 26.-